Surfing Birthday Cake
Now I can cook, and I
can definitely make a very nice cake, but my challenge is the making-it-look-pretty
bit. I am definitely more of a cook for 20 people kind-of-person, with a
preference for placing big pots of food in the centre of the table and everyone
can just tuck in at their pleasure. In fact, a dream job would be a stint as a
cook on a working boat ā where everyone needs lots of sustenance - ācos I reckon
I could do that well. One day maybe.

The
original plan included a BIG surfing wave ā and this is where most of the
doubts came in ā especially from my engineering husband. He couldnāt see how an
icing wave could be structurally sound, and in the end, he was right. I ended
up doing a mini-wave, however when driving to the birthday party with the cake in
my lap, I looked down and said āSteve, it looks like a very big blue penis with a
massive set of balls!ā Apparently he had already thought the same but decided
not to mention it ā heās wise too.
It didnāt
matter, the cake was destroyed within moments, it got enough of an impressed
reaction from the other mums who (like me) would outsource this aspect of the
party, and the cake was tasty as promised. I definitely have a strong
preference for buying the cake - as there are some VERY talented people in this
city offering these services - but disorganised me ran out of time to even
order an ice-cream cake from Svensens, and thus I knew I had to knuckle down
and deliver.
It was
fun and Iām glad I did it. Iām not sure Iāll do it again, but hey, I have made
three kids birthday cakes now, which is a good effort for someone without the
Martha Stewart gene.
And with
that I wish my beautiful little boy, Lex, a very very happy 6th
birthday today. He is a magnificent, big hearted and compassionate little
fella, and while weāve had some tough times along the way, I love my little man
with all my heart.
And the reason for the surfing inspiration? A little video of my lad in action:
Yours,
without the bollocks
Andrea
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